Comfort Food Friday Catch-Up

In case you missed it, here are photos and links to the past 2 Comfort Food Friday posts over at Whole Home News! Peanut Butter Toast with Bacon & Maple Syrup

Peanut Butter Toast: peanut butter gravy, applewood smoked bacon, and maple syrup over toast. Surprising. And amazing. The recipe is from the early 1900's and it is so delicious. Click here for the full post/recipe.


How can you go wrong with pasta? It's a comfort food that comes in many variations but always manages to soothe the soul. Here, I've combined linguine with lots of fresh basil, parmesan cheese, and a no-cook olive oil and garlic sauce. Click here for the full post/recipe.